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Oat
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Oats are a nutritious cereal grain widely consumed as part of a healthy diet. They are commonly processed into products such as oatmeal, oat flakes, and oat flour, and are used in breakfast cereals, baked goods, and various food preparation…
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Oats are a nutritious cereal grain widely consumed as part of a healthy diet. They are commonly processed into products such as oatmeal, oat flakes, and oat flour, and are used in breakfast cereals, baked goods, and various food preparations. Oats are valued for their high fiber content, particularly beta-glucan, as well as their vitamins, minerals, and antioxidants. Their nutritional profile supports balanced nutrition and makes them a popular choice for wholesome and nutritious meals.
GRN-OAT-1kg
Data sheet
- Country of Origin
- To be specified depending on supply source.
- Packaging Options
- 1 kg
5 kg
10 kg
25 kg
50 kg
Jumbo bag / bulk packaging - MOQ (Minimum Order)
- 25 tons (example value)
- Storage Conditions
- Store in dry place, away from sunlight
- Shelf Life
- Up to 12 months under proper storage conditions.
- Applications & Uses
- Breakfast cereals
Oatmeal production
Healthy food products
Food processing - Technical Specifications
- Moisture: ≤ 13%
Foreign Matter / Contamination: ≤ 0.4%
Damaged Grains: ≤ 5%
Ash Content: ≤ 1.5% - Availability
- In Stock / To Be Supplied
Specific References
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Oats are a nutritious cereal grain widely consumed as part of a healthy diet. They are commonly processed into products such as oatmeal, oat flakes, and oat flour, and are used in breakfast cereals, baked goods, and various food preparation…
Oat
₱0.00
Tax included